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Have your kitchen knives gotten blunt? In that case, we are sure it must take 10x more effort to cut through stringy pieces of meat. Well, there’s no need to spend a fortune purchasing new ones only to end up burring them after a while!
It’s a lot better to get the Professional Quick Knife Sharpener instead. Based on 3 stage sharpening, this kitchen utility has a Crisscross sharpening structure for delivering a razor-sharp edge by using a combination of tungsten and diamond abrasives. Get the sharp burr-free edge that cuts through the hardest of food items with ease!
Perfect for serrate knives, sports, and pocket blades. Straighten the blade in the first slot, followed by sharpening in the second, and for fine tuning, use the 3rd slot.
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